Factory wholesale High purity 98% min.Cinnamic acid CAS 140-10-3 for food additives

Application

Pharmaceutical raw materials
Fragrance
Food additives
Daily chemical industry

Description

Cinnamic acid, C9H8O2, is an organic acid isolated from cinnamon bark or benzoin.Phenylacrylic acid produced by the deamination of phenylalanine in plants.It is mainly used in flavor and fragrance, food additive, medicine industry, beauty, pesticide, organic synthesis and so on.
Cinnamic acid, C9H8O2, is an organic acid isolated from cinnamon bark or benzoin.The plant by phenylalanine to remove a flavor fragrance
It has the function of inhibiting the formation of black tyrosinase, and has certain isolation for a to ultraviolet ray. It can make the brown spot become shallow and even disappear. It is one of the essential ingredients in advanced sunscreen lotion.
Cinnamic acid itself is a kind of spice, has a good role in preserving fragrance, usually as a raw material for fragrance, can make the aroma of the main spice more fragrant volatilization.

Specification

Benefits & Functions

Improve gut health
Improve memory and brain health
Reduce the risk of developing diabetes
Treat periodontitis.
Offer UV protection.
Reduce the risk of dengue.

Applications

Used as an aromatic mixture in soap, shampoo, washing powder, daily cosmetics.
Cinnamic acid modulation of apple, cherry, can be used as apple flavor, cherry flavor, fruit flavor, fragrance and fragrance.